Clementine Tart

I made this Clementine Tart for dessert for Saturday night. I'd seen the pretty picture of the same recipe (this is the variant) in a new cookbook. The original recipe was for Grapefruit but that seemed so odd, we had lots of leftover clementines so I did that. It was basically a flan with fruit juice topped with candied slices of the fruit. It probably would be good with grapefruit, I'll give that a go another time. It was more work than most of my tarts are, but turned out well and was very pretty.